Helix Coffee — Ethiopian Banko Taratu Single-Origin

There’s something magical about the first sip of a truly great single-origin coffee. This Ethiopian Banko Taratu from Helix Coffee Co. captures everything we love about specialty coffee—bright character, beautiful complexity, and a story that stretches from smallholder farms in Ethiopia to the mountains of Colorado.

Grown in the high-altitude region of Gedeb Banko Taratu, Yirgacheffe, Ethiopia, this washed micro-lot is sourced from more than 500 family-owned farms and carefully processed to highlight the natural clarity of the beans. The result is a cup that feels both vibrant and refined, with delicate floral aromas and notes of ripe stone fruit layered over a silky body.

It’s the kind of coffee that turns a simple morning ritual into a moment worth savoring—especially when brewed slowly in a pour-over while the mountains wake up outside your window.

Why we love it:

• Bright, expressive flavor with floral and stone fruit notes that shine through every sip.
• High-elevation Ethiopian heirloom coffee grown at 1,900–2,300 meters for exceptional complexity. 
• Versatile brewing — beautiful in drip coffee, pour-over, or even a light, aromatic espresso. 
• Thoughtfully sourced and roasted using renewable energy for coffee that supports both farmers and the planet.

Each blend is roasted at high altitude in Breckenridge, Colorado, enhancing the depth and clarity of flavors. Whether you're seeking a morning pick-me-up or an afternoon indulgence, these coffees promise a satisfying and memorable cup.

Whole Bean - 12 oz.